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Pritchardia gaudichaudii is a bushy plant belonging to the palm family and the genus Primulaceae. The stem is upright, the stem nodes are short and hollow, with obvious stem nodes. New shoots sprout from the creeping stem underground and new branches grow in clusters without branching; Leaves are abundant in the middle and upper parts of the stem, with feather like fissures and lanceolate lobes, alternating. The leaves are dark green and glossy; The flowers are fleshy inflorescences, axillary on the upper nodes of the stem, and the berries are purple red in color. The flowering and fruiting period can last for 2-3 months. The flowering period is from May to November, and the fruiting period is from June to November.
Pritchardia gaudichaudii is native to Mexico and Guatemala, and is mainly distributed in the tropical regions of Central and South America. Taiwan, China Province of China has batch planting and cultivation, which is one of the main producing areas. It is also cultivated in inland China. Hawaiian coconuts prefer high temperatures and humidity, are resistant to shade, and are afraid of direct sunlight. It is advisable to use a matrix that is loose, well ventilated and permeable, and rich in humus. The suitable temperature for nutritional growth is 20-30 ℃, but it can safely withstand low temperatures around zero for a short period of time. The general propagation methods are sowing propagation and division propagation, and sowing propagation is suitable for large-scale seedling cultivation.
Pritchardia gaudichaudii combines the viewing interests of bamboo and coconut, with a delicate and elegant appearance. It is an excellent indoor potted plant for observing stems, leaves, and fruits in the palm family. Often placed in living rooms, offices, conference rooms, etc., it can add a tropical atmosphere and can also be planted in courtyards, which is conducive to beautifying the environment and very elegant. The Hawaiian coconut flower language is cheerful, passionate and unrestrained.
Pritchardia gaudichaudii is a bushy plant belonging to the palm family and the genus Primulaceae. The stem is upright, the stem nodes are short and hollow, with obvious stem nodes. New shoots sprout from the creeping stem underground and new branches grow in clusters without branching; Leaves are abundant in the middle and upper parts of the stem, with feather like fissures and lanceolate lobes, alternating. The leaves are dark green and glossy; The flowers are fleshy inflorescences, axillary on the upper nodes of the stem, and the berries are purple red in color. The flowering and fruiting period can last for 2-3 months. The flowering period is from May to November, and the fruiting period is from June to November.
Pritchardia gaudichaudii is native to Mexico and Guatemala, and is mainly distributed in the tropical regions of Central and South America. Taiwan, China Province of China has batch planting and cultivation, which is one of the main producing areas. It is also cultivated in inland China. Hawaiian coconuts prefer high temperatures and humidity, are resistant to shade, and are afraid of direct sunlight. It is advisable to use a matrix that is loose, well ventilated and permeable, and rich in humus. The suitable temperature for nutritional growth is 20-30 ℃, but it can safely withstand low temperatures around zero for a short period of time. The general propagation methods are sowing propagation and division propagation, and sowing propagation is suitable for large-scale seedling cultivation.
Pritchardia gaudichaudii combines the viewing interests of bamboo and coconut, with a delicate and elegant appearance. It is an excellent indoor potted plant for observing stems, leaves, and fruits in the palm family. Often placed in living rooms, offices, conference rooms, etc., it can add a tropical atmosphere and can also be planted in courtyards, which is conducive to beautifying the environment and very elegant. The Hawaiian coconut flower language is cheerful, passionate and unrestrained.